Ingredients
Equipment
Method
- In a small pan gently warm the milk over medium heat. Do not allow to boil.
- Whisk in the rest of the ingredients.
- Gently simmer the milk mixture for 5 minutes. Do not allow to boil.
- Pour your drink in to a mug and enjoy. You may add an additional pinch of cinnamon as a garnish.
- You many sweeten the milk by adding additional honey or maple syrup.
- Golden milk can be kept in the refrigerator for up to five days. Gently reheat to use.
